Easy and fun, these little Sausage and Pineapple Bites are quick to make to make and a perfect to put on the table at your next party!
This is such a simple recipe but tastes delish! With only two ingredients, my Sausage and Pineapple Appetizer bites are the easiest party food ever!
Quick Tips for Making Sausage and Pineapple Bites
The secret to this easy two ingredient appetizer is to take your time frying the sausage pieces on both sides.
What we are going for is to get that deliciously tasty caramelized surface on both sides of the sausage slices, this will make a massive difference to the way it tastes so don’t skip this step!
I should say, you need to use an already cooked sausage for these. We used a gluten free kielbasa and it worked perfectly.
Once you have all your sausage pieces browned simply thread them onto toothpicks or cocktail sticks with a small piece of pineapple.
Canned pineapple that’s already cut into squares is just perfect for this.
More party food appetizer recipes!
Sausage and Pineapple Party Bites
These fun little Sausage and Pineapple Appetizer Bites are easy to make in a hurry and would make a great appetizer for your next party!
Ingredients
- 14 oz kielbasa sausage (gluten free) , already cooked
- 20 oz can pineapple chunks , or use fresh
- toothpicks, or party picks
Instructions
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Cut the sausage into generous inch sized slices and gently fry in a little oil on both sides until brown.
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Place the cooked pieces of kielbasa onto some kitchen paper towels to absorb excess fat.
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If using fresh, cut your pineapple chunks into inch sized pieces and place one piece each of pineapple on top of one piece each of sausage and stick it with a toothpick.
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Can be made ahead, store in the fridge.
Recipe Notes
Kielbasa - there are lots of options these days for gluten free keilbasa, just make sure you choose one that's fully cooked already.
Pineapple - you can use canned or fresh. If you use canned you can use the rings and cut them or choose the ones that are cut into chunks already.
Serving Size - is one piece of sausage and pineapple. Nutrition calculated based on making 20 pieces.
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